After enjoying aperitifs at the slightly expensive Links Hotel, we arrived at the restaurant to a warm welcome. Drinks service was prompt, and then papadums were served. We asked the restaurant to select the dishes to give a range of tastes. No starters were proposed, and we went straight to main courses which included khursani chicken, battered and cooked with a chilli sauce, lamb bhutuwa, a thick-sauced and very tasty dish, konkoni prawn curry, coconut sauce and fairly mild, and a Gurkha Chautari special chicken. Lots of good side dishes including aloo chana, mushroom bhaji, a mixed vegetable curry and sag aloo, were complemented by pilau rice, mushroom rice, plain and garlic naans. Favourite dish was the lamb, very good, and the naans were just right too. Every dish was empty at the end.
This place deserves to be busier, although it's no big surprise that it was quiet on a damp November evening. So far as we know, this is the only place in Liphook where you can eat a curry with restaurant service rather than takeaway, and we enjoyed our visit.
We chose Gurkha Chautari for our monthly
curry club meal, our first visit there in a few years. While we've been
away, it changed ownership twice, with new management taking over
around the beginning of October 2016.
This review was originally published on TripAdvisor
This review was originally published on TripAdvisor
Station Road, Liphook, Hants. 01428 729355
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