The tone was set for an amusing evening - Chris and I were off to see Paul Merton's improv chums and our waiter contributed in no small part by belching loudly upon delivering our main courses.
Chat-e-phal was what I began with and my was it strange. Served at room temp in a gaudy looking indian bowl were diced potatoes, pumpkin, chick peas, grapes and wait for it...a glacier cherry, all drenched in a watery sour balsamic tamarind dressing.
Lamb Sag was however, well above par, not that my appetiser had been unpleasant (just retro in the extreme - circa 1970). Hefty pieces of meaty mutton in a savoury preparation punctuated by citrussy coriander seeds, along with a fine roti and moist flavourful pilau rice, orange and saffron yellow were more to my taste.
Not bad for Reading (!).
FOOD: 3.5
SERVICE: 3
AMBIENCE: 3
VALUE: 3.5
Willp2328score: 6.5/10
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